Our Story

 

At Chai Yo Modern Thai, award-winning Chef/Owner DeeDee Niyomkul constructs imaginative classical Thai dishes using modern techniques that carry the breath and soul of Thailand in every bite. Niyomkul's menu is carefully focused on delivering an inventive interplay of Thai flavors and textures, guiding the diner on a culinary exploration of provincial Thai dishes.

Motivated to extract hidden culinary treasures, Chef DeeDee continually examines, tests, and refines historical Thai recipes and traditions. She frequently travels across rural Thailand's diverse landscapes to become inspired by ingredients that cause her carefully balanced dishes to shine.

From the family that created Nan Thai Fine DiningTuk Tuk Thai Food Loft, and Tamarind Seed Thai Bistro